
Laparoscopic gastric bypass, one of the most common weight loss surgeries, is a minimally invasive method that leaves only four or five small scars.
This procedure, called Roux-en-Y gastric bypass (RYGB), is performed by dividing the stomach in half so that there is a small upper part and a large lower part. A new connection is made between the small pouch remaining in the upper part of the stomach and the intestine. Dec. The remaining pouch at the top then functions as your stomach, and a small stomach remains, about 50 milliliters.
The small intestine is also divided and one end is connected to the stomach pouch. The other end connects to the other half of the small intestine under the stomach.
In this way, a large part of the stomach is “bypassed” during the digestive process. Only a small pouch processes the food you eat. Therefore, your food intake is restricted because you feel full faster than before. At the same time, the amount of calories taken from nutrients decreases, as the part of the intestine where nutrients will be absorbed will shorten. In addition, some of the food from the intestine passes directly through the intestines, reducing the amount of calories you absorb.
Roux-en-y gastric bypass is a restrictive-malabsorbtive operation performed for weight loss in individuals with a BMI of 35 or more or with a BMI of 30 or more and obesity-related comorbidities. Gastric bypass can usually be performed with laparoscopic or robotic techniques.
Among the general steps of Roux-en-Y gastric bypass (RYGB) are Dec
1) Creation of the stomach pouch,
2) Creation of the biliopancreatic limb,
3) The creation of jejunojejunostomy and
4) Takes part in the creation of a gastrojejunostomy.
We will provide the indications and details of this procedure to Dr. We determine it by meeting with Cihan.
This procedure, called single anastomosis gastric bypass (OAGB) or mini gastric bypass, is performed by dividing the stomach into two parts so that there is a small upper part and a large lower part. A new connection is made between the small pouch remaining in the upper part of the stomach and the intestine. Dec. The remaining pouch at the top then functions as your stomach, and a small stomach remains, about 50 milliliters.
A certain part of the thin intestine is bypassed and connected to the upper part of the stomach, which is small, in the form of a loop.
In this way, a large part of the stomach is “bypassed” during the digestive process. Only a small pouch processes the food you eat. Therefore, your food intake is restricted because you feel full faster than before. At the same time, the amount of calories taken from nutrients decreases, as the part of the intestine where nutrients will be absorbed will shorten. In addition, some of the food from the intestine passes directly through the intestines, reducing the amount of calories you absorb.